Arugula microgreens
Arugula microgreens develop a crisp, green, and has an initial nutty flavor with a hint of sweetness that fades into a peppery, earthy, and pungent bite.Considered as one of the most useful and healthiest natural superfood, this plant adds a health supplement to a variety of menus. Arugula is also known as rocket. The Arugula microgreen is flavorful with a peppery taste. The leaf is similar to the oak leaf. It is a great source of folic acid, iron, copper and a variety of minerals and vitamins A, C and K.
